The Doughmestic Goddess

A view through domestic life and daily breads

Wednesday 29 December 2010

X'mas Breads 2008

Too belatedly, but better-than-never still applies here. The bread X'mas party of 2008

Posted by dough-a-deer at 17:32

Email This BlogThis!Share to Twitter Share to Facebook Share to Pinterest

Labels: 2008, baguette, X'mas

No comments:

Popular Posts

The first of the second book

D Goddess' bread-making endeavours had made considerable progress after many sessions of kneading, folding and general aiding in the col...
Breaking 2011 with bread

cranberry loaf The baking hasn't begun over at this home, but over the New Year's, we received a bread & jam gift from a fr...
The Spice girls return...

Inspired by a conversation on what pastries, food and drink fads had hit town before, on what had come, gone and are sometimes, sadly missed...
Double Double Bs -- Bertinet's Basic Bread class in Bath

Recently, the D Goddess and her kitchen companion left their humble kitchen behind for a skip-hop away to England. Long summer days and too...
The learning kitchen

Some things just throw up the belief in your own skills and ability - the simple act of making bread is one. Same weight, same flour, some t...
X'mas Breads 2008

Too belatedly, but better-than-never still applies here. The bread X'mas party of 2008
2010 bread

Plain White & Poppyseed Loaves It's been too long since the D Goddess has been putting the pen and the oven to good use. There...
go forth and bear fruit I

The D goddess is on a kitchen rampage. Faster than you can 'kitchenaid', there birthed on the wooden board and cooling rack a variet...
getting fat

Memory fails me, but this could be the first '08 bread. Sweet, soft and just on the pudgy-cuddly side, this is the springy Pain Viennois...
Let bread begin

It all began with one of those conversations, about nothing, about something, about something else seemingly unimportant ... but there it ha...